A unique experience mixing French cuisine and extraordinary architecture. The music sets the mood starting the evening with jazz and rythm & blues, then turning into a more energetic electrolounge mix. |
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In the throbbing heart of Zahleh, 40-mn drive from the ancient Roman ruins of Baalbeck, Anjar and many others, Grand Hotel Kadri is a 5* hotel situated on the famous Berdawni river a name synonymous with Lebanon's famous mezze and the delights of outdoor dining. |
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The Mayflower Hotel is one of central Beirut's charming hotels. Being among the oldest privately-owned hotels in Beirut, The Mayflower celebrating this year its 50 years anniversary. |
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The Byblos International Festival is a festival that dares to be different. Its mission: to evolve continuously, and promote Culture, Byblos city, and Lebanon's diversity. Its 2008 edition will feature: Patti Smith, a "Nuit Blanche", Vaya Con Dios, Barbatuques, Chucho Valdés & Michel Legrand, and "The Return of the Phoenix" by Oussama Rahbani. |
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1 lb. ½ oz. burghul, 10 oz. finely chopped green onions, 6 oz. finely chopped white onions, 6½ oz. olive oil, 3½ oz. lemon juice, 2½ tbs. salt, 1 tbs. pepper (a mixture of black and sweet pepper), 5 bunches of parsley, 2 bunches of mint, 2 lbs. 6½ oz. tomatoes, Tender grape leaves, lettuce or cabbage. |
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The Rest House is located on an unusual golden beach in the middle of the ancient city of Tyre, which moves away 70Km from Beirut. It is noted for its elevated hotel services as well as for the family lively atmosphere it provides you. |
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